When I get the time from all my homework and such I am going to try to make Portuguese Egg Tarts! I love them so much~ they are so good.
I only know like a couple bakeries in Toronto that sell them, well that are good.
They’re made out of like egg and milk(cream) and like sugar. I think they have like no good nutritional value~ but o well
And I’m actually a pretty decent baker. I guess. XD
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